Discover the local flavors of world-famous olive-growing regions that border the Mediterranean.
Most live to an age of several hundred years, and in at least one case, a carbon-dated world record for an olive tree stands at 2,000 years!
It is considered a superb salad oil and is a great addition to fruit, vegetable or pasta salads.
Roasted Eggplant Puree
It is rich in fiber, low in calories, it provides a range of nutrients, and it features in the Mediterranean diet.
Roasted Red Pepper
Our Roasted Red Peppers are the perfect accompaniment to many dishes simply chop and toss into pasta scatter on a pizza or add to a delicious casserole.
Pickles are fermented for 1-3 months in large tanks full of salt brine solution.
Fresh pickles are immersed in vinegar and seasonings and placed in jars or packs that are then vacuum-sealed.
Vine Leaves In Brine
Vine leaves pickled in salt brine are perfect for rolling the Middle Eastern stuffed vine leaf delicacy, dolma.
Sun Dried Tomatoes
Sun-dried tomatoes are ripe tomatoes that lose most of their water content after spending a majority of their drying time in the sun.
Organic Sultana Raisins are produced from organically-grown and naturally sun-dried grapes of the ancient V. Vinifera variety.
The benefits of honey are just not about great taste. Honey is a natural source of carbohydrates that can provide strength and energy to our bodies.