It is considered a superb salad oil and is a great addition to fruit, vegetable or pasta salads.

This oil is considered as an important ingredient in household and used widely in cooking, since it adds great taste to food and also lowers cholesterol, thus keeping the heart healthy. Sunflower has a variety of cholesterol free cooking oils that are perfect for stir-frying, grilling, baking, deep-frying, or marinating and also has a light taste so it lets all kinds of flavors come through.